So I tend to buy huge bags of spinach from Costco. When it starts looking like it might wilt, and we are nowhere near finished with it, I throw it in the blender with a bit of lemon juice and puree down, freezing it into ice cube trays. Then when we make smoothies, I can toss in a handful or two so my boys get their greens.
Well, sometimes we are impatient enough for the smoothie, that we'd rather just eat the ice cube.
If I knew they were
that satisfying, I would have made spinach popsicles a long time ago :)